Chocolate could have an influence on women herpes symptoms. A variety of articles published lately claim that chocolate is a well being food superior even to green tea. A study in 2003 suggested that eating chocolate on a regular basis could prolong your life span, and other studies suggest that it protects blood vessels. Chocolate may possibly be an antioxidant and contain lots of polyphenols, but for consumers with herpes, chocolate is typically a trigger.

Most studies on chocolate conclude that it is greatest to eat extremely concentrated dark chocolate for the reason that it contains far more antioxidant, polyphenols and minerals than other varieties and also for the reason that it commonly contains much less added sugar and fat.

Chocolate also contains ingredients which can suppress your immune system, such as metylxantil and small amounts of caffeine and refined sugar.

Its high arginine content material gives fuel to herpes reproduction. So chocolate will need to be avoided by both men and ladies infected with herpes.

Menopausal ladies or those suffering from PMS should be extra cautious about their chocolate intake. Chocolate can stimulate the production of specific prostaglandins, which are thought to promote PMS. Girls with PMS are regularly advised to prevent beverages or foods (tea, coffee and chocolate) containing Xantine or melxantil in order to decrease nervousness, breast tenderness and irritability.

A 2002 laboratory study carried out in New Jersey suggested that prostaglandins inhibitors such as aspirin could prevent reproduction of the human cytomegalovirus (CMV) virus and that may well also be the case with the herpes virus.

Other tiny studies indicate that a specific kind of prostaglandin (E2) exacerbates herpes virus proliferation even though another (E1), suppresses it.

In other words, the action of chocolate on prostaglandin (E2) could promote herpes replication and particularly in women throughout PMS and menopause. Physique levels of prostaglandin (E1) lower in the course of PMS and menopause while other varieties of prostaglandins naturally improve.

This could mean that ladies who display high prostaglandin levels naturally expertise far more severe herpes symptoms and that consuming chocolate could make issues worse for them.

This theory is backed up by my private expertise, and that of my female readers. We are a lot even more herpes-prone in the course of the 7 to 12 days prior to menstruation or throughout the menopause. So avoiding chocolate a small prior to menstruation is crucial. Dairy produce, can contribute to stimulating the production of prostaglandins so milk chocolate is even worse.